![]() ![]() The wine starts with fragrances of honeysuckle, violets, orange peel, and Meyer lemons. This Viognier shows an irresistible bouquet of stone fruits, passion fruits, and honeysuckle, with a core of mango, lychee, and pineapple. Over the years, Chardonnay and Pinot Noir have been produced, too, such as El Enemigo Chardonnay. By 1936, Petit Verdot and Malbec were the most widely planted varietals in Argentina. The people behind the winery have attempted to capture the attention of the international wine industry for decades since European immigrants first settled in Argentina.īack then, immigrants sought to make fine wines reminiscent of their homeland. The wine has a velvety texture and high acidity, as well.Įl Enemigo produces world-class wines in Argentina. In addition, expect the tastes of brioche bread and toasted wood, hints of pepper, curry, and ginger which define the mouth. On the palate, the wine combines flavors of crushed-stone fruits, such as apricots and nectarines, with the distinctive character of yeasts in the style of Jerez. Packed with varietal aromas of pear and apple peels, peaches, limes, and orange blossoms, it will bring nuances from the barrel and contribute oaky sensations on the nose. In fact, this could be the best white wine with chicken Marsala! Undoubtedly, El Enemigo Chardonnay is another rock-star Chardonnay to pair with this dish. Salty, nutty, spicy, and toasty, the wine is refreshing with notes of honey and cream. But, without further delay, here are some wine recommendations to help you enjoy your chicken Marsala to the maximum!īest White Wines With Chicken Marsala El Enemigo ChardonnayĮl Enemigo Chardonnay is a masterful white from Alejandro Vigil, a winemaker who enjoys pushing boundaries and crafting impressive wines with flair, like Fino Sherry. With red wines, opt for elegant, earthy Pinot Noir or aromatic, fruity Garnacha. ![]() Therefore, you are far better off with a honeyed, oaked Chardonnay, Viognier, or Chenin Blanc. For example, a dynamic Cabernet Sauvignon or a full-bodied Zinfandel might overwhelm the delicate nature of the chicken and the sweetness of the Marsala sauce. That said, except for Marsala, you do not want to go big with this dish. What Wines Pair Well With Chicken Marsala?įor starters, as the name implies, chicken Marsala is ideal with Marsala wine. Redcurrant, Plum, Coffee, Cinnamon, LicoriceĬhicken Marsala, Grilled Scallops, Crab Soup, Sauté Lobster With Butter, Oven-baked Chicken, Hazelnuts, Brie, Mature Cheddar CheeseĬhicken Marsala, Smoked Salmon, Seafood, Sushi, Orzo, Asparagus MousseĬhicken Marsala, Duck, Pheasant, Salmon, Roast Pork, Mushroom RisottoĬhicken Marsala, Roast Chicken, Slow-braised Beef, Scallop, Ratatouille, Macaroni Cheese Pineapple, Mango, Peach, Apricot, Stones, Vanilla Spice, ChamomileĬhocolate, Coffee, Cranberry, Plum, Tea, Forest Floor Peach, Apricot, Nectarine, Brioche Bread, Toasted Wood, Pepper, Curry, Ginger ![]()
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